Butter Cookie Dough
For baking the freshest, most delicious BUTTER COOKIES, get our ready-to-bake cookie dough. The most fragrant of our cookie dough line, these cookies will fill your house with the gentle fragrance of natural vanilla and send the crowd running to your door. We use top of the line butter here, so that each cookie comes out with that amazing Danish Biscuit texture.
Our cookie dough is specifically formulated to bake decorated/shaped cookies. They hold their shape during baking remarkably well, and won’t flatten out or lose their form. Simply roll, cut, and stick in the oven. For more tips, check out our GUIDE page.
Contains Gluten, dairy and eggs
Please order 7-10 days in advance for regular orders or 14 days in advance for special orders. If you are in need of a rush job, please give us a call and we will try to accommodate.
Baking instructions
In order to make sure the dough keeps its shape well while baking. We recommend the following steps:
1) Let the cookie dough thaw till soft enough to roll (recommend 0.5cm thickness)
2) cut out your desired shapes
3) Freeze the shapes until they are hard before popping them into the oven
4) Bake cookies at 180 degrees celcius for approx 10-15 *mins or until golden brown
*Time taken to bake depends on individual oven and thickness of cookies
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